Our Wallflower Seasonal Espresso welcomes Chanjul, Mexico to the blend.This washed coffee is grown in volcanic soil in the border region between Mexico and Guatemala, just kilometres away from the…
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Staff Brew Methods - The Plunger
The Plunger or French Press brew method has been around forever. The coffee is brewed without pressure, with water at approx. 95degrees – so just off boiling. The great thing…
Staff Brew Methods - The Stove Top
“The nostalgia attached to the stovetop is what gets me out of bed in the morning. Every day as a child I was woken by clattering in the kitchen as…
Clark St Coffee x Leonard St
Clark St Coffee’s new mailer boxes feature the work of Amanda McCarthy, textiles designer and owner of Leonard St Clothing.Amanda & Clark St Coffee founder, Melissa Floreani, have known each…
Wallflower Revision Peru + Burundi
Burundi - Ruhora Our Wallflower revisions are always something we look forward to, and this one is standing very true to its name.Presenting two washed Bourbon lots – one from…
Mastermind Revision Brazil + Colombia
This Mastermind seasonal change combines a mixed variety of washed lots from Small Holder Producers in Narino that surround the Galeras Volcano in Colombia, with a Pulp Natural processed Red…